Monday, December 25, 2023

KETO Gravy

Although I no longer partake of potatoes, bread, grains of any kinds, or any carbs for that matter, I still enjoy gravy on my meat dishes.  This is by far the best gravy I have ever had, BONUS its super easy!

To 1 cup meat drippings add:

1 block cream cheese
1 can evaporated (NOT SWEETENED) milk

Whisk together over medium heat until smooth*

*I add fresh ground black pepper at this point as I am a big fan of pepper in my gravy


That is the entire recipe, it is fantastic, easy, and you will never have lumps in your gravy again!


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